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Showing posts from August 5, 2015

Outfit and photography (bonus post) / Odjevna kombinacija i fotografija ( dodatna objava)

Hi there, today I have prepared a bonus post for you. I'm wearing a moda in romper (but you see only the top part) and a vintage skirt I got from my aunt. These fabulous striped sneakers are called startas and if you happen to visit Croatia this Summer, get youself a pair. One thing I have probably never told you is how much I like taking photographs while travelling by a  car or bus (not while I'm the one who is driving obviously). So today, I'll share some photographs I took on one of Croatian express highways. 
Zdravo, za danas sam pripremila još jednu objavu. Nosim kombinezon moda in (možete vidjeti samo gornji dio) i vintage suknju koju sam dobila od tete. Ove divne tenisice su naše drage startasice i jedino mi je krivo što ih nisam prije kupila, pa ako niste dosada, svratite u Borovo sada po jedan par za sebe. Nisam vam nikad rekla koliko volim slikavati iz auta ili autobusa  ( ne dok ja vozim naravno) tako da ću danas sa vama podijeliti i neke fotografije s jedne od…

Summer food /Ljetna hrana

Some people can't eat when the temperatures are really high. I don't have that problem. This Summer I've been really into home made dips.  I've developed a few flavours that I really like, I'm not sure if anyone does it quite the same way. Usually I make them from green paprika and carrots (with the addition of spices, olive oil and garlic), but sometimes I add a bit of tomato as well. I use this dips with just about anything, not just salads (as you can see). Almost every day I use my blender to make a dip of some kind. What do you like to prepare during the Summer?
Neki ljudi ne mogu jesti kada su temperature visoke, ali ja osobno nemam taj problem. Ovo ljeto se zabavljam s domaćim umacima (ne onim kuhanim već sirovim) i razvila sam par okusa koji mi se sviđaju. Nisam sigurna radi li to netko na isti način, ali ja obično napravim umak od zelene paprike i mrkve (uz dodatak maslinovoga ulja , začina i češnjaka), a ponekad dodam i rajčicu. Koristim ove umake s svači…