Easy, Affordable & Quick Recipes : Bruschetta With Mozzarella and Tomatoes (*this recipe is suitable for vegetarians)
|Preparation in 3 steps: Bruschetta with mozzarella and tomatoes|
This is how they should look when you get them out of the oven. Once they're done, wait for them to cool down. Then you can place them on a plate and pour two spoons of olive oil over them. You may avoid this last step if you don't like olive oil, but since I'm a Mediterranean lady I can't eat anything that I didn't pour olive oil over. For us Mediterraneans, olive oil is like water. You can also decorate this dish a bit if you like and/or serve it with a nice salad. This is a very light meal, so I understand that it might not enough for anyone. For most people, this will serve as an appetizer. However, if you serve it with something else, for example a nice home made soup soup, it can make for a satisfying meal. I think this dish is a great choice when you're on the go. Recipes like this one are perfect if want to avoid eating processed and unhealthy food, but don't have a lot of time on your hands. Bruschette with mozzarella and tomatoes is a dish that also looks lovely served. So, what do you think? Would you be willing to give it a try? Have you tried it already?
Wondering about how many calories this recipe has? Let me break it down for you: